I'm really procrastinating on organising our things for our upcoming mini-move-before-the-big-move but...the house is quiet and, while lunch spills are scattered underneath me and dishes await, it's a snatched moment to sit down, eat some chocolate and write a wee post...the 100th! I have just a couple of things to share then I'll be off upstairs to do some organising...really...I'm promising myself!
I was inspired this week by Kelle from Enjoying the Small Things to create a mini bucket list for the week, to make our days more intentional and fun. It really does change perspective when you think of things to do that are fun and out-of-the-ordinary (too often easily forgotten as time sweeps on) and also to be more other-conscious. So...my first list is small to keep it realistic and I'm only halfway through that (small) list, but hopefully will get it all by the end of the weekend :o)
Above, which wasn't on the list, is our treasure collection from a little walk down to get the post at the end of the driveway. A pinecone, a dandelion, a daisy, a purple flower and 12 little stones. I love that some of the most ordinary things of life are treasures in the eyes of little people, and worth picking up.
On a rainy, cool day earlier in the week I felt rather inspired by Lucy's post from the week previous where she was also feeling rather discouraged ('droopy' in her words) about the constant rain and cool temperatures over in England. She made a tray of delicious looking Booster Bars, adapting another recipe that she found here. I had all the ingredients for her adapted recipe and am always keen to try healthier snack-type baking for the girls, so I made them. Normally I find such bars very sweet but these are delicious, reminding me of the CookieTime Bumper bars from NZ. So, without further ado, here is the recipe for Lucy's Banana Boost Bars.' (P.S. I like to read Lucy's blog and am often inspired by her colourful, celebrating-life, creative outlook and her wonderful, conversational way to write!).
Lucy's Banana Boost Bars
(adapted from Hugh Fearnley Whittingstall's Honey and Peanut Butter Booster Bars)
1. Put 125g butter, 75g golden syrup (I used the rest of our maple syrup and topped it up with a little golden syrup. I think the MS makes it even less sweet, but yummy nonetheless) and 2 tbs orange juice in a bowl
and microwave for 1 min. Stir until butter has melted and everything is
combined thoroughly.
2. Mix in 200g oats, 2 tbs mixed seeds (I used chopped almonds and sesame seeds) and 150g mixed dried fruit (I used sultanas and chopped apricots).
Then mix in 1 mashed up ripe banana. (I almost completely forgot this part - had to quickly pull the tray out of the oven and mix in the banana!).
3. Spoon into a lined tin so that mixture is about 1/2 inch deep, and
sprinkle a few more seeds on top. Bake at 160/gas 3 for about 30mins
until just golden.
4. Mark into bars and leave to cool in tin.
Yum! And I'm sure the options of combinations, like different dried fruits, nuts and chocolate (although that's pushing the healthy-ness!) are endless.
We had a little picnic afternoon tea yesterday, with a tablecloth spread over the rug, fairybread and homemade elderflower syrup that a friend had given us the evening before. The girls love drinking from cups and I let them go for it, having fun, and needing a new change of clothes each afterwards :o) My cup was used for storage of unwanted pieces, as you can see. But they were eventually gobbled up too.
Today for lunch we had a very impromptu salad using the leftover wheat grains, combined with chickpeas, cherry tomatoes, basil, goat's cheese and a made-up dressing of lemon juice, olive oil, salt, pepper and a little mayonnaise. The girls were really keen on the chickpeas, so much so that one little hand kept picking them out before I'd even served it into their bowls :o)
Hope you have a fun weekend out there, whether outside in the sun and warmth or cosied up in the warmth of home! I just heard the local strawberry picking farm opened up this week, so that will be part of our long weekend adventure!